Armagnac de Montal VSOP MerlotDe Montal Armagnacs come from sunny vineyards in the rolling hills of Gascony, France, a region famed for its gastronomy, the home of foie gras and the land of d'Artagnan. De Montal carefully selects and blends only the finest eaux de vie. The result is a noble spirit, classically smooth, mellow, full flavored and very rare. The De Montal family believes that the finest armagnac must be hand crafted by the traditional methods that have been used for
NOSE: At first honeyed malt
which are sweetened with rectified-concentrated grapemust
All seems harmonious and well integrated
leaving more fizzy peach to linger
cuttings from a pre-Prohibition era vineyard were grafted onto phylloxera-resistant rootstock
opens with the flavors of warm caramel and golden raisin
dark fruit flavors of blackberry and finishes with chocolate and tobacco notes
starting with sharp peppercorn and evolving into char and juniper
No two batches of Backbone Bourbon are ever the same because the company only bottles in small batches to create a unique Bourbon
this crème de cassis is packed with powerful sweet notes of jammy blackcurrant
including abundant juniper
Tincup has a high rye mash bill
