Corn Empanada - 1.5 kgs. INGREDIENTES:Zorza

Corn Empanada - 1.5 kgs. INGREDIENTES:ZorzaGalician corn empanada The most traditional and rustic version The corn empanada is the most traditional and rustic version of the Galician empanada. Its corn flour dough, denser and yellower than wheat, has a more intense flavor and a more consistent texture that make it the favorite of those seeking the most authentic taste of the classic Galician empanada, the one from the grandmothers of Galicia. Larger than the wheat empanada (1. 5 kg), it is

This dry oil is formulated for the prevention of stretch marks and effective treatment of existing ones

Please note: This pendant lamp is delivered without a light source

Surprise your father with a unique gastronomic detail

saffiano print

Eucalyptus: its purifying virtues work wonders on combination and oily skin

it is designed to be both robust and pleasant to use

check out our collection of kids' pools (3+ years) with larger diameters

the pattern flows beautifully

and freshness

The materials used in the production of this tunic have the Oeko-Tex® Standard 100 certification

or simply soaking up the sun

suitable for contact with water and gentle on sensitive skin