traditional dop balsamic vinegar of reggio emilia silver stamp bollino argento Net Content:100 ML

traditional dop balsamic vinegar of reggio emilia silver stamp bollino argento Net Content:100 MLIn Reggio Emilia, it is said that in ancient times, Saint Prosper once coaxed a blanket of fog over the city, concealing it from barbarian armies and saving it from a terrible fate. Fog became a precious ally and similarly, the inclement seasons of the valley became essential for our traditional balsamic vinegar, its remarkable flavour and limpid purity. Traditional balsamic vinegar from Reggio Emilia is all about time and flavour; its ancient origins

3 g Salt 4

6 g Protein 17 g Salt 1 g

At 48 months he amazes for its flavor and for its crumbly and grainy texture

clear and light-scented honey comes right from the candid flowers of such a strong tree

Store in a cool

Try sitting in your favourite armchair

as the first pasta makers used to do

Harvested by hand between the 20th of October and the 15th of December

good for the moulds which preserve fat-free meats”

05 g Protein 32 g Salt 4

farmed and harvested in the heart of Emilia Romagna

GOLD AWARD at NYIOOC