La Tonnelle Rosé Bordeaux Blanc

La Tonnelle Rosé Bordeaux BlancPairs with: A classic Salade Nioise, a fresh summer quiche, or grilled white fish with a squeeze of lemon Good for: A midweek vent session with your best friend or keeping your cooler well stocked for a warm weekend at the beach Grape: Grenache, Syrah, Cinsaut I am from: IGP Alpes de Haute Provence, France The Story: Crafted by Vins Breban, a family run house deeply rooted in the heart of Provence, La Tonnelle is grown in the sun drenched yet cool,

Instead of focusing on the estate’s ultra-serious

industrial grains like wheat

Grape: Predominantly Grenache (~80%) and Syrah (~20%)

alongside a sharply slanted spout designed for a flawless

I am from: Cahors

wild rosemary

measured crawl

sophisticated anchor for your pre-dinner aperitif hour

the team employs a fruit-first

but Germany is actually the third-largest producer of Pinot Noir in the world

Founded in 1978 by Chris Bilbro—a Sonoma native whose winemaking roots stretched back three generations—Marietta skyrocketed to prominence when they launched their revolutionary Old Vine Red (OVR)

seamlessly layered with earthy undertones of damp forest floor and a distinct