Tojiro | Bread Slicer F-737 (235mm | 9.3") Swedish Stainless Steel

Tojiro | Bread Slicer F-737 (235mm | 9.3") Swedish Stainless SteelTojiro Bread Knife 235mm is designed for clean, low pressure slicing through crusty loaves, soft bread, and delicate pastries. Built with a sharp serrated edge that cuts crust cleanly while protecting soft interiors, it delivers the kind of sharp, controlled performance that suits both careful prep and regular kitchen use. A dependable option for bakeries, sandwich prep, or any kitchen that wants cleaner slices and less crushing.

or small cuts of meat

Its high-purity stainless steel construction supports a sharp edge and steady handling

and fine knife work

Sakai Takayuki 33 Layer Hammered Damascus Kengata Santoku 160mm is designed for a nimble all-purpose profile that feels quick in hand

superior edge retention and stain resistant

and delicate pastries

Part of Tojiro's popular DP series

the MAC Black Fluorine Coated Series Santoku 170mm brings dependable Japanese cutting performance to daily prep

the Yukifuji Chu-Kasumi Shirogami Deba 165mm brings dependable Japanese cutting performance to specialized prep

Layered Damascus steel gives the knife an elegant look that matches its precise cutting feel

For cooks looking for the classic all-round size for meat

and a comfortable grip