Santoku (165mm) kiridashi

Santoku (165mm) kiridashiThis San ma Santoku feature a thin blade, good distal taper and nimble tip. It give to this blade a good balance near the heel. Confortable pinch grip with the polished spine and choil as well as the 16x19mm Emoto. The Black walnut Wa handle with extra long ferrule compliment the blade. The Shirogami #2 (white paper) is one of the purest steels available. Made from iron ore sand extracted from river beds with magnets, white paper steel is extremely

2mm mid blade to 2

1% C) with 26C3 core

Thin blade with very nimble tip

San-maï hand forged from 26c3 high carbon steel core and Pure iron clad in Sheffield

Weight : 166gr

The Pure iron and soft steel pattern welded cladding give a lot of personality and the 26c3 core a very good edge

Wa handle made from Bog Oak (UK)

San-maï hand forged from 115Cr3 high carbon steel core and Suminagashi cladding

Small knife with a good taper but a nimble tip

San-maï hand forged from 26C3 high carbon steel core and pure iron cladding

the Shiro 2 is extremely fine grained and once forged and heat treated

Overall size 250mm