CITRUS tool

CITRUS tool100% Colombian coffee roasted to order, with notes of orange blossom, mandarin peel, lemongrass, and lemon. Citrus is a bright, citric coffee with a tea like body, ideal for pour over brewing. Directly sourced from producers around Colombia and roasted in Brooklyn, our coffee goes from origin to cup in as little as 10 days. Coffee Description Process: Washed Notes: Orange Blossom, Mandarin Peel, Lemongrass, Lemon Variety: Various Region: Active

This is our first offering from renowned producer Wilton Benitez of Granja Paraíso 92

our Red Barrel has become a favorite pour-over and one of our most sought after single-estates

Producer: Jhoan Vergara

Region: Cauca

Harvested from the same coffee-growing mountains as our Red Barrel coffee

and a balanced profile of sweetness and acidity

empowering independent female producers in Colombia

Orange Blossom

How to read and adjust extraction for better flavor

practice pouring and pacing

which changes every 1-3 months

Pouring patterns and flow control for consistency